The key purpose of this role is to provide specialized electrical artisan skill and knowledge to the shift team, and to support the operations, maintenance of the brewing plant and to perform and assist in problem solving.

Key Roles and Responsibilities:

Maintain a safe, healthy and risk-free work environment

• Ensure adherence safety, health and environmental legislation and procedures
• Maintain safety and housekeeping standards
• Facilitate Sustainable Development initiatives

Maintain and repair plant and associated devices

• Locate plant, equipment, spares and relevant documentation and or systems
• Plan and prepare the job
• Carry out repairs / maintenance
• Operate workshop equipment

Work in teams

• Communicate effectively in teams.
• Contribute to self and team development

Health, Safety and Environment

• Identification of unsafe practices
• Safety inspections conducted
• Safe maintenance practices audited
• Adherence to PPE policies
• Maintenance tools are in good working order

Key attributes and competencies:

• Good understanding of Brewing principles and good practice
• Analytical problem solver
• Deep understanding of maintenance practices
• High flexibility

Minimum Requirements:

• Minimum Diploma in Electrical or Mechanical Engineering
• Electrical, Mechanical or, Millwright Trade test
• Minimum 3 years’ experience in electrical maintenance, preferably in a brewing plant or similar industrial environment
• Proven track record in plant maintenance, repair, and troubleshooting electrical systems and equipment
• Experience working in an FMCG industry