We are looking to hire Technical Operators who will ensure the efficient operation of production machines according to established Standard Operating Procedures (SOPs). The ideal candidate will uphold Good Production Practices (GPP) and Good Hygiene Practices (GHP) and perform effective maintenance checks on machinery.

Responsibilities

• Conduct daily machine spot checks and record findings.
• Ensure machines are cleaned per routine schedules and immediately after maintenance.
• Assist with machine repairs during breakdowns in collaboration with the Engineer.
• Monitor and record flow rates, water pressures, and perform physiochemical analysis of samples at scheduled intervals.
• Maintain a clean and hygienic work environment, including cleaning tools and equipment after use and ensuring the cleanliness of the work area.
• Adhere to Occupational Health and Safety (OHS) policies, including Standard Operating Procedures (SOPs), and use Personal Protective Equipment (PPE) as required.
• Promote and ensure safe working practices, good housekeeping, and proper reporting of near misses and accidents to the Health, Safety, and Environment (HSE) department.
• Uphold food safety regulations, drive continuous improvement in factory processes, and manage the food safety system through effective implementation of HACCP, 5S, Good Hygiene Practices (GHK), and Good Manufacturing Practices (GMP).

Requirements

• WASC (West African Senior School Certificate) or its equivalent in any discipline or relevant field. OND (Ordinary National Diploma) qualification is an added advantage.
• Minimum of 1-year relevant experience in a similar role.
• Knowledge of operating and maintaining production machinery.
• Ability to perform basic machine repairs and maintenance.
• Familiarity with recording and analyzing machine performance metrics such as flow rates and water pressures.
• Ability to use Personal Protective Equipment (PPE) and promote safe working practices.
• Skills in reporting near misses, accidents, and other safety issues to the Health, Safety, and Environment (HSE) department.
• Ability to handle physical tasks and work in a production environment that may involve standing for extended periods and handling equipment.